Integrated Management System
ETETCO company for saving time, and increasing efficiency by addressing all elements of the management system as a whole, decided to establish IMS as a merged system in the company. By the implementations of the required principles and regulations, ETETCO has been succeeded to obtain ISO 9001:2015, ISO 14001:2015, and ISO 45001:2018 from EIQM certification services.
Quality management system
As someone who is involved in the selection of suppliers and, possibly, responsible for making purchasing decisions, you may have seen or used products and services that are promoted using reference to ISO 9001:2015
Occupational health and safety
Health and safety in the workplace are the number one concern of most businesses, yet still deaths and injuries occur. ISO 45001 sets the minimum standard of practice to protect employees worldwide.
Quality management — Customer satisfaction — Guidelines for complaints handling in organizations
It gives guidelines for the process of complaints handling related to products and services within an organization, including planning, design, development, operation, maintenance and improvement. The complaints-handling process described is suitable for use as one of the processes of an overall quality management system.
Quality management — Customer satisfaction — Guidelines for monitoring and measuring
It gives guidelines for defining and implementing processes to monitor and measure customer satisfaction.
Brand valuation — Requirements for monetary brand valuation
ISO 10668:2010 specifies requirements for procedures and methods of monetary brand value measurement. ISO 10668:2010 specifies a framework for brand valuation, including objectives, bases of valuation, approaches to valuation, methods of valuation and sourcing of quality data and assumptions
Environmental management system
ISO 14001 is an international standard for environmental management. It ensures organizations comply with environmental laws, identify key environmental aspects, and set goals to minimize their impact, aiming to protect the environment and maintain a balance with social and economic needs.
FOOD SAFETY MANAGEMENT
ISO 22000 ensures food safety for all producers, regardless of size or product. It helps identify and control food safety hazards, working alongside ISO 9001. This global standard provides reassurance in the food supply chain, ensuring safe products and trust for consumers.